Black Oak California Chardonnay

Tasting Notes: There are wonderful aromas of summer-ripe peaches with tropical fruits and flowers. The silky-smooth flavors are reminiscent of baked apples and toasty vanilla bean. The lively acidity makes this an extremely well-balanced Chardonnay. The finish is long and fruity, with an interesting hint of hazelnuts.

Food Pairings: Try it with lighter chicken meals or fresh-caught shellfish. The light, fruity flavors of Caribbean cooking also go very well with this wine.